Browse every Wolf appliance category — cooktops, microwaves, ovens, ranges, range hoods, and range tops. Find models, error codes, repair guides, and expert service.
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Wolf cooktops are drop-in surfaces in four technologies — CI induction, CE electric radiant, CG sealed gas, and legacy framed CT — in 15", 24", 30", and 36" widths, with a thin induction code set, from the CI152T/S to the CG365C/S.
Wolf microwaves come in five styles — drawer MD and drop-down MDD, convection MC, standard MS, and speed SPO — in 24" and 30" widths, with status words rather than error codes (the MD/MWD drawer has no turntable), from the MD24TE/S to the SPO3050PM/S/P.
Wolf ovens are built-in wall ovens in three families — M Series with a 7" touchscreen, legacy E Series, and CSO convection steam — in single (SO), double (DO), and steam (CSO) configurations with Dual VertiCross convection, an infrared broiler, Gourmet Mode, and a temperature probe, from the SO3050PM/S/P to the CSO3050PE/S/P.
Wolf range hoods come in wall, island, ceiling, liner, and downdraft styles — Pro PW/PWC/PI, V-Series VW/VI/VC, PL liner inserts, and DD downdrafts — with baffle and mesh grease filters and FG/FC filter reminders rather than error codes, from the PW302210 to the DD45/I/R.
Wolf ranges are freestanding pro cookers in three platforms — DF dual fuel, GR gas, and IR induction — built around dual-stacked sealed burners, Dual VertiCross convection, and an infrared broiler, in 30", 36", 48", and 60" widths from the DF30450 to the GR606CG.
Wolf rangetops are SRT gas-only pro cooktops — dual-stacked sealed burners with optional French top and wok burner, in 30", 36", and 48" — with mechanical knobs, no oven, and no error codes, so every problem is diagnosed by observable symptom, from the SRT304 to the SRT484CG.
Wolf’s US home lineup is cooking only, organized here into six categories: ranges, wall ovens, rangetops, cooktops, microwaves and range hoods. Wolf is the cooking brand of Sub-Zero Group, Inc. — a privately held, family-owned company founded in 1945 in Madison, Wisconsin — and its home cooking line carries a professional, commercial-kitchen heritage into the home, with precision temperature control as the signature promise and the well-known red control knobs as its visual mark. You can browse every category from the links below or identify a specific unit in the model library.
Wolf ranges are freestanding pro cookers that include their own oven, on three platforms: Dual Fuel (DF) with a gas cooktop over an electric convection oven, Gas (GR) all-gas, and Induction (IR) with a touchscreen and induction surface, in 30, 36, 48 and 60-inch widths (IR in 30 and 36 inch). The defining hardware is the dual-stacked sealed burners — roughly 20,000 Btu at the upper ring for searing and near 300 Btu at the lower ring for a true simmer — with Dual VertiCross convection, an in-oven infrared broiler, an optional infrared charbroiler and griddle on the wider models, Gourmet Mode presets and a temperature probe. The oven runs ten modes from Bake and Convection Roast to Stone, Proof and Warm.
Wolf ovens are built-in wall ovens in single (SO), double (DO) and Convection Steam (CSO) configurations, across the current M Series with its 7-inch touchscreen, the legacy E Series, and the CSO combi-steam line. They share Dual VertiCross convection, Gourmet Mode and the same ten-mode cooking repertoire as the ranges, with the style suffixes PM/CM/TM marking M Series Professional, Contemporary and Transitional and PE/TE marking the E Series equivalents. Because a wall oven has no cooktop, it pairs with a separate Wolf rangetop or cooktop to complete a built-in cooking wall.
Wolf rangetops are the SRT family — gas sealed-burner pro cooktops with no oven beneath, in 30, 36 and 48-inch widths, the 48-inch models offering a graduated French top or a high-output wok burner in place of a pair of standard burners. Wolf cooktops are drop-in surfaces in four technologies: induction (CI), electric-radiant (CE), sealed-gas (CG) and the legacy framed CT series, in 15, 24, 30 and 36-inch widths. The distinction matters: an SRT rangetop and a CI/CE/CG cooktop both sit in the counter with no oven of their own, while a range carries its oven below. There is no induction rangetop — induction means an IR range or a CI cooktop.
Wolf microwaves come as a drawer (MD), drop-down (MDD), convection (MC), standard (MS) and speed oven (SPO), in 24 and 30-inch widths; the drawer model has no turntable, while the drop-down, convection, standard and speed builds do. Wolf range hoods span Pro Wall (PW), Pro Wall Chimney (PWC), Pro Island (PI), the V-Series wall, island and ceiling units (VW/VI/VC), pro liners (PL) and downdrafts (DD), sized and styled to clear the considerable heat and steam a Wolf cooking surface produces. Both categories are best matched as a system — a hood sized to the burner output it serves.
Across the line, a Wolf appliance is defined by its style and series as much as its category. Professional carries the signature red knobs; Transitional and Contemporary (minimalist, and on induction without red knobs) offer alternative looks. On wall ovens and microwaves the suffixes encode that style and the series — PM/CM/TM for M Series, PE/TE for E Series — while the model-number key also encodes width and configuration. One rule applies before any repair: consumer SKUs drop the “ICB” prefix that appears in parts catalogs, so a unit sold as DF366 is the same appliance as a catalog ICBDF366.
The common thread across every Wolf category is professional cooking performance backed by precise control — the dual-stacked sealed burners, the infrared broiler and charbroiler, Dual VertiCross convection, the IR induction surface and the M Series touchscreen define both the experience and the parts a repair involves. That is why identifying the appliance first — through its model number — speeds up every visit. We are an independent, third-party service and are not affiliated with or endorsed by Wolf or Sub-Zero; we reference Wolf names and SKUs only to describe the appliances we work on. Our experienced technicians service every Wolf cooking appliance regardless of age, using parts matched to the build, and you can confirm the current lineup, styles and finishes on the manufacturer’s site at subzero-wolf.com. When you are ready, schedule a repair and our team will confirm the next available visit.
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